Research On CoffeeBerry® Results In New Beverage

Made with whole coffee fruit, SoZo® is a unique new drink jammed with antioxidants and nutrients that offer a way to live a healthier life—and it’s delicious.

CoffeeBerry® – the whole coffee fruit – is the proprietary ingredient in SoZo® that sets it apart from all other nutritional drinks. A 3-oz. serving of SoZo® contains over 10,000 ORAC units, the antioxidant equivalent of approximately 20 servings of fruits and vegetables

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According to Larry Cantrell, SoZo Chairman and CEO. “In terms of antioxidant power, CoffeeBerry® is what fresh blueberries wish they could be. There’s just nothing else like it in the marketplace.”

Long considered a throw-away by-product in the coffee industry, the nutrient-laden, protective coffee fruit surrounds the coffee bean, similar to the meaty cherry around the cherry pit. For centuries, coffee fruit was discarded while the bean was kept and roasted. The coffee fruit broke down and became rancid within a day of harvesting.

Researchers eventually learned how to process the fruit so that it could be stabilized, naming the pure-form extract CoffeeBerry®. They also learned that CoffeeBerry® can help to promote healthy cardiovascular function and help support proper glucose metabolism. The unique product also supports healthier aging and can help neutralize damaging free radicals in the body, according to its developers.

SoZo Global, LLC, which holds an exclusive license agreement to market CoffeeBerry®, added to it a number of proprietary fruit and vegetable extract blends to create the functional beverage that is all natural and contains no preservatives, sugar, artificial flavors or colors

Bert McClure
Online Serial Entrepreneur

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